Fast Food Nation Summary SuperSummary, a modern alternative to SparkNotes and CliffsNotes, offers high-quality study guides that feature detailed chapter summaries and analysis of major themes, characters, quotes, and essay topics.
This would be the first in a series of social changes that paved the way for fast food chains to become as successful and popular as they are today.
Schlosser believes that this expanding, suburbanized region of the Mountain West is an emblem of late 20th-century economic growth, and the problems that go along with that growth.
He also provides the results of his research into the current practices of fast food businesses, including research into the chemical composition of the foods served in fast food restaurants. Active Themes Fast food nation summary and reaction notes that the Cheyenne Mountain Air Force Station, near the Front Range, is one of the most technologically advanced military installations in the world, hidden in the mountains, known only to select government employees with high-level security clearances.
The founding fathers of fast food discovered ways of producing, distributing, and marketing their products by means of which they were able to make a fortune. Plot overview and analysis written by an experienced literary critic.
For example, Schlosser argues that by establishing centralized slaughterhouses from which they buy meat, fast food restaurants put more people at risk for food sicknesses, such as E. Schlosser sees the rise of American fast-food culture as complementing the growth of the automobile, the rise of standardization and automation across industries, the defeat of Democratic Great Society ideals and their replacement with notions of individual autonomy and corporate deregulation, often associated with Republicansand the prevalence of suburbs as the primary unit of demographic organization in this country.
Popular toys are handed out with meals. While transforming slaughterhouses to function like assembly lines made the price of meat cheaper, Schlosser explains, it did not make the job of those working there any safer.
Schlosser notes that he is not interested in making fun of, or writing judgmentally of, people who consume fast food—who often, though certainly not always, are people in lower-middle or working class families. This station relies on the same kinds of fast food eaten down the road, by men, women, and children from all walks of life.
Another area where the assembly line model was implemented was in slaughterhouses. Schlosser also explains how each innovation also resulted in unfortunate social consequences. It also sought to make things more convenient by offering fewer menu options.
Along the way, Schlosser exposes the cockroaches and rats found in fast food kitchens, the overworked and underpaid employees behind the cash registers, the mauled laborers trying to keep up with an accident-prone speed rate in meatpacking houses, and then, of course, the corporate greed driving the entire industry.
But most Americans are unaware of the story behind the growth of fast food, and of social consequences that have resulted from the rise of the fast food industry. Retrieved September 28, Lobbyists who are employed by fast food corporations are even affecting U.
Making the menu smaller made it easier for consumers to choose what to order.
And in the past couple of decades, the golden arches and other logos of fast food restaurants have blanketed other countries around the world. Attempting to bring in the best profits possible, fast food corporations have taken over a large portion of the production of potatoes, cattle, and poultry in the United States.
And more tempting yet, fast food is advertised both inside schools and on the sides of school buses. As employees became easily replaceable, they lost all the rights and privileges of skilled laborers.
This is an eye-opening account by a very respected reporter, an account that has sparked scathing rebukes—though no explanations or denials—from the fast food industry. In fact, it became much more dangerous.
Some of the developments that worked to help the fast food industry involved ways of cutting costs of doing business. Children are lured to fast food chains in a number of ways. It is, on the one hand, a very sensible subject for any treatment of the American food industry, as its buying power is vast, and its franchises are located in all fifty states.
Instead, Schlosser sees fast food as a manifestation of the capitalist values that have shaped America since the end of the Second World War. There seems to be no limit to fast foods growth and influence. With the adoption of assembly line techniques in the kitchen, fast food restaurants no longer had any need for skilled workers to prepare the food they served.
Schlosser presents all the details he has uncovered in an easy-to-read style, suggests the problems that his findings have exposed, and then lets readers decide what they want to do about them.
The burgers and fries taste good, and so they are hard to resist. But fast food owners were able to find a ready supply of labor by bringing over illegal immigrants by bus from Mexico. The result was that small, independent farms dedicated to cultivation of fresh produce could no longer compete.
Other examples of ingenuity in the fast food industry involved ways of increasing demand for their products. Full study guide for this title currently under development.
Pioneers of fast food made the deliberate decision that every one of their restaurants — e. His reasoning seems to be that since the meat all comes from a single centralized location, a single outbreak of poisoning from, say, E.
However, it has been pointed out that at least some of his charges against fast food have not been firmly established. Copyright Super Summary. Schlosser presents the fast food industry as a corrosive force on society.Complete summary of Eric Schlosser's Fast Food Nation: The Dark Side of the All-American Meal.
eNotes plot summaries cover all the significant action of Fast Food Nation: The Dark Side of. Reaction Paper On Fast Food Nation. Eric Schlosser wrote the book “Fast Food Nation” to prove that the fast food industry is solely responsible for many problems that affect today’s society.
He begins his argument by explaining how the fast food industry came to be and who made it happen. Carl Karcher was the biggest starting pioneer of this new industry. Fast Food Nation Summary SuperSummary, a modern alternative to SparkNotes and CliffsNotes, offers high-quality study guides that feature detailed chapter summaries and analysis of major themes, characters, quotes, and essay topics.
Fast food chains use advertising which targets children who are the most vulnerable and exploit that weakness to maximize profits. In addition to Schlosser’s arguments, fast food is the worst possible food that people can eat.
Although Schlosser’s account attempts to describe the attitude of all—or a great many—Americans toward fast food, and the impact of fast food on all Americans’ eating, Schlosser chooses to set his narrative in a particular place.
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